TY - JOUR
T1 - Dietary glycemic index and glycemic load and the risk of prostate cancer : an updated systematic review and dose-response meta-analysis
AU - Sadeghia, Alireza
AU - Sadeghi, Omid
AU - Khodadost, Mahmoud
AU - Pirouzi, Aliyar
AU - Hosseini, Banafsheh
AU - Saedisomeolia, Ahmad
PY - 2020
Y1 - 2020
N2 - A meta-analysis in 2015 revealed no significant association between glycemic index (GI), glycemic load (GL), and prostate cancer. Moreover, until now, no study has examined the dose–response association of GI, GL, and prostate cancer yet. The online databases were searched by two independent researchers for relevant publications up to Jan. 2019, using relevant keywords. Nine studies including five prospective and four case–control studies were included in the current systematic review and meta-analysis. These studies have included 290,911 individuals. We found a significant positive dose–response association between dietary GI and prostate cancer (Pnonlinearity = 0.03). Comparing individuals in the highest category of GI with those in the lowest category, no significant association was found between GI and prostate cancer (combined effect size: 1.08, 95% CI: 0.97–1.19, P = 0.17). Furthermore, no significant association was seen between dietary GL and prostate cancer in both dose–response analysis and when comparing the highest versus lowest categories of GL (combined effect size: 1.03, 95% CI: 0.91–1.16, P = 0.65). In conclusion, we found a significant positive dose–response association between dietary GI and prostate cancer. However, significant association was not seen for dietary GL.
AB - A meta-analysis in 2015 revealed no significant association between glycemic index (GI), glycemic load (GL), and prostate cancer. Moreover, until now, no study has examined the dose–response association of GI, GL, and prostate cancer yet. The online databases were searched by two independent researchers for relevant publications up to Jan. 2019, using relevant keywords. Nine studies including five prospective and four case–control studies were included in the current systematic review and meta-analysis. These studies have included 290,911 individuals. We found a significant positive dose–response association between dietary GI and prostate cancer (Pnonlinearity = 0.03). Comparing individuals in the highest category of GI with those in the lowest category, no significant association was found between GI and prostate cancer (combined effect size: 1.08, 95% CI: 0.97–1.19, P = 0.17). Furthermore, no significant association was seen between dietary GL and prostate cancer in both dose–response analysis and when comparing the highest versus lowest categories of GL (combined effect size: 1.03, 95% CI: 0.91–1.16, P = 0.65). In conclusion, we found a significant positive dose–response association between dietary GI and prostate cancer. However, significant association was not seen for dietary GL.
KW - cancer
KW - carbohydrates
KW - glycemic index
KW - prostate
UR - https://hdl.handle.net/1959.7/uws:56755
U2 - 10.1080/01635581.2019.1621356
DO - 10.1080/01635581.2019.1621356
M3 - Article
SN - 0163-5581
VL - 72
SP - 5
EP - 14
JO - Nutrition and Cancer
JF - Nutrition and Cancer
IS - 1
ER -