Effect of pelvic suspension on the intstrumental meat quality characteristics of red deer (Cervus elaphus) and fallow deer (Dama dama) venison

C. L. Hutchinson, R. C. Mulley, E. Wiklund, J. S. Flesch, K. Sims

    Research output: Contribution to journal › Article › peer-review

    30 Citations (Scopus)

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    Agricultural and Biological Sciences

    Food Science