Effects of greywater irrigation on plant growth, water use and soil properties

U. Pinto, B. L.. Maheshwari, H. S. Grewal

    Research output: Contribution to journalArticle

    Abstract

    Glasshouse experiments were conducted to examine the effects of greywater irrigation on the growth of silverbeet plants, their water use and changes in soil properties. The experimental treatments included in the study were: irrigating with 100% potable water (control, treatment T0), irrigating with 100% greywater (treatment T1), irrigating with a mixture of greywater and potable water in 1:1 ratio (treatment T2) and irrigating alternate with potable water for one irrigation and greywater for the next (treatment T3). The pH and EC values of the greywater used in the study were 10.5 and 1358 μS/cm respectively. Results showed that greywater irrigation had no significant effect on soil total N and total P after plant harvest, but there were significant effects on the values of soil pH and EC. Furthermore, there were no significant effects of greywater irrigation on plant dry biomass, water use and number of leaves. For the treatment that involved irrigating with 100% greywater (treatment T1), there was a significant increase in soil pH and EC when compared with the control and the other two irrigation treatments. The study indicated that irrigating silverbeet plants with potable water and greywater in an alternate pattern (treatment T3) had soil pH and EC levels similar to that of irrigation with 100% potable water. This also meant that irrigating alternate with potable water and greywater could reduce some of the soil health risks associated with the reuse of greywater.
    Original languageEnglish
    Pages (from-to)429-435
    Number of pages7
    JournalResources, Conservation and Recycling
    Volume54
    Issue number7
    DOIs
    Publication statusPublished - 2010

    Keywords

    • graywater (domestic wastewater)
    • irrigation

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