Evolutionary history of grazing and resources determine herbivore exclusion effects on plant diversity

Jodi N. Price, Judith Sitters, Timothy Ohlert, Pedro M. Tognetti, Cynthia S. Brown, Eric W. Seabloom, Elizabeth T. Borer, Suzanne M. Prober, Elisabeth S. Bakker, Andrew S. MacDougall, Laura Yahdjian, Daniel S. Gruner, Harry Olde Venterink, Isabel C. Barrio, Pamela Graff, Sumanta Bagchi, Carlos Alberto Arnillas, Jonathan D. Bakker, Dana M. Blumenthal, Elizabeth H. BoughtonLars A. Brudvig, Miguel N. Bugalho, Marc W. Cadotte, Maria C. Caldeira, Chris R. Dickman, Ian Donohue, Sonnier Grégory, Yann Hautier, Ingibjörg S. Jónsdóttir, Luciola S. Lannes, Rebecca L. McCulley, Joslin L. Moore, Sally A. Power, Anita C. Risch, Martin Schütz, Rachel Standish, Carly J. Stevens, G. F. Veen, Risto Virtanen, Glenda M. Wardle

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Agricultural and Biological Sciences