Abstract
Climate change mitigation and sustainability go hand in hand. Businesses that employ power, water, fuel, supplies and waste minimization will reduce their greenhouse emissions and are also able save money by lowering operational costs associated (Blanco, Rey-Maquiera and Lozano 2009; Gossling, 2011) and be socially responsible. This chapter critiques three collaborative research and development projects in Australia, focused on improved sustainability outcomes by small businesses. The approach and processes discussed are intended to assist in any climate change strategies geared toward tourism operators.
| Original language | English |
|---|---|
| Title of host publication | Tourism, Climate Change and Sustainability |
| Editors | Maharaj Vijay Reddy, Keith Wilkes |
| Place of Publication | U.S.A. |
| Publisher | Routledge |
| Pages | 42-57 |
| Number of pages | 16 |
| ISBN (Electronic) | 9780203128954 |
| ISBN (Print) | 9781849714228 |
| Publication status | Published - 2013 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 8 Decent Work and Economic Growth -
SDG 9 Industry, Innovation, and Infrastructure -
SDG 12 Responsible Consumption and Production
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