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Harnessing bacterial potential to reduce nitrous oxide emissions from agricultural soils

  • CAS - Xinjiang Institute of Ecology and Geography
  • Hochschule Geisenheim University

Research output: Contribution to journalArticlepeer-review

2 Citations (Scopus)
72 Downloads (Pure)

Abstract

Reducing N₂O emissions from farmlands is crucial to mitigate climate change. A recent scientific breakthrough employed an innovative method to inoculate farmland soil with a bacterium, resulting in a significant reduction of N₂O emissions. This commentary identifies promising environments and practices for further emission reduction.

Original languageEnglish
Article numbere70051
Number of pages6
JournalJournal of Sustainable Agriculture and Environment
Volume4
Issue number1
DOIs
Publication statusPublished - Mar 2025

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 2 - Zero Hunger
    SDG 2 Zero Hunger
  2. SDG 8 - Decent Work and Economic Growth
    SDG 8 Decent Work and Economic Growth
  3. SDG 12 - Responsible Consumption and Production
    SDG 12 Responsible Consumption and Production
  4. SDG 13 - Climate Action
    SDG 13 Climate Action

Keywords

  • climate change
  • denitrification
  • greenhouse gas emissions
  • nitrous oxide
  • N₂O-reducing strains

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