Insecticidal properties and chemical composition of essential oils of some aromatic herbs from Morocco

Abdelaziz Abbad, Ayoub Kasrati, Chaima Alaoui Jamali, Safia Zeroual, Touria Ba M'hamed, Robert Spooner-Hart, David Leach

    Research output: Contribution to journalArticlepeer-review

    26 Citations (Scopus)

    Abstract

    The essential oils (EOs) of Artemisia herba alba, Ruta chalepensis and Satureja calamintha aerial parts were analysed by GC/MS and the EOs were tested for their toxicity against two flour beetles, Tribolium castaneum and Tribolium confusum. EO composition showed that the major compounds were pulegone, menthone and menthol for S. calamintha, camphor and b-thujone for A. herba alba and 2-undecanone for R. chalepensis. Contact bioassay showed that all EOs were toxic to adults of T. castaneum and T. confusum. Higher toxicity was found with the EOs from S. calamintha and R. chalepensis (LD50 of 0.09-0.13mL/cm2 and LD90 of 0.17-0.29mL/cm2). In fumigant toxicity test, A. herba alba and S. calamintha EOs produced insecticidal activity with S. calamintha EO being more toxic with LD50 and LD90 values of 10.5 and 19.1mL/L air, respectively, for T. confusum against 7.8 and 17.4mL/L air, respectively, for T. castaneum.
    Original languageEnglish
    Pages (from-to)2338-2341
    Number of pages4
    JournalNatural Product Research
    Volume28
    Issue number24
    DOIs
    Publication statusPublished - 2014

    Keywords

    • essential oils
    • insect pests
    • insecticides
    • toxicity

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