Skip to main navigation Skip to search Skip to main content

Optimizing conditions for the development of a composite film from seaweed hydrocolloids and pectin derived from a fruit waste, gac pulp

  • Thuy Thi Bich Tran
  • , Quyen Le Vu
  • , Penta Pristijono
  • , Tim Kirkman
  • , Minh Huu Nguyen
  • , Quan V. Vuong

Research output: Contribution to journalArticlepeer-review

5 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Optimizing conditions for the development of a composite film from seaweed hydrocolloids and pectin derived from a fruit waste, gac pulp'. Together they form a unique fingerprint.
Sort by

Food Science