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Oxyanionty halogenu v pitne vode

Translated title of the contribution: Oxyanions of halogens in drinking water
  • Vaclav Janda
  • , George Kastl
  • , Martin Pivokonsky
  • , Ludek Jelinek

    Research output: Contribution to journalArticlepeer-review

    2 Citations (Scopus)

    Abstract

    This paper looks at chemistry of individual oxyhalogens such as chlorite, chlorate, perchlorate and bromates, their origin in drinking water and health effects which restrict their concentrations. It is concluded that with understanding of mechanisms of formation of individual oxyhalogens and undertaking practical steps during water treatment and disinfection processes their concentration can, in the majority of cases, be controlled within the drinking water guideline limits.
    Translated title of the contributionOxyanions of halogens in drinking water
    Original languageCzech
    Pages (from-to)360 - 363
    Number of pages4
    JournalChemicke Listy
    Volume109
    Issue number5
    Publication statusPublished - 2015

    UN SDGs

    This output contributes to the following UN Sustainable Development Goals (SDGs)

    1. SDG 3 - Good Health and Well-being
      SDG 3 Good Health and Well-being
    2. SDG 6 - Clean Water and Sanitation
      SDG 6 Clean Water and Sanitation

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