Rare taxa maintain the stability of crop mycobiomes and ecosystem functions

Chao Xiong, Ji-Zheng He, Brajesh K. Singh, Yong-Guan Zhu, Jun-Tao Wang, Pei-Pei Li, Qin-Bing Zhang, Li-Li Han, Ju-Pei Shen, An-Hui Ge, Chuan-Fa Wu, Li-Mei Zhang

Research output: Contribution to journalArticlepeer-review

Abstract

Plants harbor highly diverse mycobiomes which sustain essential functions for host health and productivity. However, ecological processes that govern the plant‐mycobiome assembly, interactions and their impact on ecosystem functions remain poorly known. Here we characterized the ecological role and community assembly of both abundant and rare fungal taxa along the soil‐plant continuums (rhizosphere, phyllosphere and endosphere) in the maize‐wheat/barley rotation system under different fertilization practices at two contrasting sites. Our results indicate that mycobiome assembly is shaped predominantly by compartment niche and host species rather than by environmental factors. Moreover, crop‐associated fungal communities are dominated by few abundant taxa (mainly belonging to Sordariomycetes and Dothideomycetes), while the majority of diversity within mycobiomes are represented by rare taxa. For plant compartments, the abundant sub‐community is mainly determined by stochastic processes. In contrast, the rare sub‐community is more sensitive to host selection and mainly governed by deterministic processes. Further, our results demonstrate that rare taxa play an important role in fungal co‐occurrence network and ecosystem functioning like crop yield and soil enzyme activities. These results significantly advance our understanding of crop mycobiome assembly and highlight the key role of rare taxa in sustaining the stability of crop mycobiomes and ecosystem functions.
Original languageEnglish
Pages (from-to)1907-1924
Number of pages18
JournalEnvironmental Microbiology
Volume23
Issue number4
DOIs
Publication statusPublished - 2021

Keywords

  • crops
  • microbiology
  • plant-microbe relationships
  • sustainable agriculture

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