Abstract
Smart Food Industry: the Blockchain for Sustainable Engineering, Volume II -Current Status, Future Foods, and Global Issues reviews the literature and scientific frameworks to present a kind of sustainability compass. Disruptive approaches around potential sustainable foods are also widely investigated in order to be an alternative route for the industrial future. Thus, this book proposes new concepts and strategies to face future sustainability challenges that are on the horizon and can impact the next generation of foods. Divided into three parts, this book discusses the (i) status of sustainable food industry, (ii) next generation and future technology for sustainable foods, and (iii) policy, social, economic, and environmental aspects in food industries. Given the book's breadth, it provides readers with an invaluable reference resource for students, researchers, graduates, and professionals, in general, who wish to gain knowledge about the engineering and food processing area so as to achieve sustainable food production.
| Original language | English |
|---|---|
| Place of Publication | U.S. |
| Publisher | CRC Press |
| Number of pages | 398 |
| ISBN (Electronic) | 9781003231172 |
| ISBN (Print) | 9781032138657 |
| DOIs | |
| Publication status | Published - 2024 |
| Externally published | Yes |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
-
SDG 2 Zero Hunger
-
SDG 9 Industry, Innovation, and Infrastructure
-
SDG 17 Partnerships for the Goals
Fingerprint
Dive into the research topics of 'Smart Food Industry: the Blockchain for Sustainable Engineering. Volume II: Current Status, Future Foods, and Global Issues'. Together they form a unique fingerprint.Cite this
- APA
- Author
- BIBTEX
- Harvard
- Standard
- RIS
- Vancouver