The Bug-Network (BugNet): a global experimental network testing the effects of invertebrate herbivores and fungal pathogens on plant communities and ecosystem function in open ecosystems

Anne Kempel, George C. Adamidis, José D. Anadón, Joe Atkinson, Harald Auge, Dimitrios Avtzis, Benedicte Bachelot, Maral Bashirzadeh, Julien L. Bota, Aimee Classen, Ioannis Constantinou, Mick Crawley, Tonia de Bellis, Petr Dostal, Anne Ebeling, Nico Eisenhauer, David J. Eldridge, Gustavo Encina, Catalina Estrada, Susan EveringhamNicolas Fanin, Yanhao Feng, Mario Gaspar, Leana Gooriah, Pamela Graff, Elizabeth Gusmán Montalván, Pamela Gusmán Montalván, Tamara R. Hartke, Linjia Huang, Malte Jochum, Karin Kaljund, Ilias Karmiris, Kadri Koorem, Lotte Korell, Anna Liisa Laine, Gaëtane le Provost, Jean Philippe Lessard, Mu Liu, Xiang Liu, Yanjie Liu, Juan Llancabure, Sidonie Loïez, Alejandro Loydi, Hugo Marrero, Shelby Gockel, Adrián Montoya, Zuzana Münzbergová, Yujie Niu, David Ott, Mariano Oyarzabal, Maria Panitsa, Effimia Papatheodorou, Frida I. Piper, Kersti Püssa, Karin Rand, Hugo Saiz, Nathan J. Sanders, Martin Schädler, Christoph Scherber, Marina Semchenko, Siim Kaarel Sepp, Manzoor Ahmad Shah, Ishrat Shaheen, Claudia Stein, Jana Stewart, Zhuangsheng Tang, Georg Tschan, Saskya van Nouhuys, Martijn L. Vandegehuchte, Millie Vernon, V. R. Sonali, Jianyong Wang, Yao Xiao, Fotios Xystrakis, Jie Yang, Siwei Yang, Konstantina Zografou, Eric Allan

Research output: Contribution to journalArticlepeer-review

Abstract

Plants are consumed by a variety of organisms, including herbivores and pathogens, which significantly impact plant biomass, diversity, community composition, and ecosystem functioning. While the impacts of vertebrate herbivores are well established, the effects of consumer groups such as insect herbivores, mollusks, and fungal pathogens on plant communities are less clear and remain understudied in many systems. Existing evidence of how they affect plant biomass, diversity, and community composition is mixed, and most studies have focused on individual consumer groups in isolation. However, different consumer groups interact with each other, directly or indirectly, in ways that alter their impacts on plants, and the consequences of these interactions for plant community structure and ecosystem function remain understudied. Further, consumer impacts vary across environmental gradients and likely depend on abiotic conditions such as climate, soil type, or elevation, and biotic conditions such as plant productivity, diversity, or community composition. Existing studies testing the impacts of invertebrate herbivores and fungal pathogens on plant communities differ substantially in methodology, making generalities across large scales difficult. This calls for experimental approaches that implement standardized protocols across many sites. Here, we introduce and report on the methodology of a novel global research network, The Bug-Network (BugNet), that implements standardized consumer-reduction experiments across 5 continents and 18 countries in diverse, herbaceous- or shrub-dominated ecosystems to investigate: (1) the influence of fungal pathogens, insect herbivores, and mollusks on plant diversity and ecosystem functioning, (2) interactions among these consumer groups, and (3) the abiotic and biotic drivers of context-dependent consumer impacts. BugNet aims to advance a predictive understanding of plant-consumer interactions in order to test fundamental ecological hypotheses and improve predictions of global change impacts on biodiversity and ecosystem functioning.

Original languageEnglish
Article numbere72111
Number of pages16
JournalEcology and Evolution
Volume15
Issue number10
DOIs
Publication statusPublished - Oct 2025

Keywords

  • exclusion experiment
  • fungal pathogens
  • fungicide
  • globally coordinated experimental network
  • insect herbivores
  • insecticide
  • maintenance of biodiversity
  • molluscicide
  • mollusks

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